Wellcure
Learn Vegan & Gluten-free Baking Techniques & How To Start Your Own Baking Business
BOOK NOW @ INR 2,500/- (Discounted Price)
Do you love to bake and dream of starting your own baking business? With this workshop, you can turn this dream into a reality.
Learn from expert baker & plant-based chef Priya Vijan about healthy baking and how to launch your own home baking business or even a bakery. You’ll get trained in the art of baking without milk, dairy, eggs, or white sugar - i.e, wholesome and tasty baking with ingredients such as millet flours, natural sugars, and plant milk.
You will also learn to package, preserve, license & to sell baked products online, along with the entrepreneurship basics.
After The Workshop, You Will Be Able To:
Launch Your Bakery / Home Baking Business
Create Your Own Healthy Baking Menu
Package, Price, Preserve & Store Baked Items For Selling
Promote Your Offerings On Social Media
Reach Out To Vendors & Sell Products
Workshop Structure:
DAY 1: 06 July 2023 | 4 to 6 pm
Introduction to Gluten-free baking
Pantry & Shopping List
Tools & Equipment required
LIVE Recipe Demonstrations:
1. Cakes, Cupcakes & Frostings: Build your own recipes with:
A Foolproof Vanilla Base Cake Recipe
A Foolproof Cacao Base Cake Recipe
Make frostings with:
Nut Butter
Seed Butter
Vegan Lemon Curd
Recipes:
Lemon Cake With Lemon Curd
Cacao Hazelnut Cake With Nutella
Chocolate Cupcake With Citrusy Frosting
Bonus Recipes (Recorded):
Cacao Zucchini Cake
Spiced Apple Cake
Fruit & Nut Cake
DAY 2: 07 July 2023 | 4 to 6 pm
Shelf lives of finished products
Packaging & Storing
How to be a zero waste and eco-friendly kitchen
LIVE Recipe Demonstrations:
Muffins & Brownies: Build your own recipes with:
A Foolproof Savory & Sweet Base Muffin Recipe
Herb Garlic Muffin
Banana Muffin With Walnut Crumble
A Foolproof Brownie Recipe
Peanut Butter Brownie
Tahini Brownie
Bonus Recipes (Recorded):
Almond Blondie
DAY 3: 08 July 2023 | 4 to 6 pm
Standardizing your products
Pricing your products/Target customers
Sources of raw ingredients, packaging material & equipment
Minimum capital investment requirement
Registration & Licensing
Social Media Marketing
Workshop Fee: INR 3,125/-
Discounted Price: INR 2,500/-
Inclusions
3 LIVE Training Sessions
15+ Healthy Baking Recipes
Healthy Baking Recipes E-Book
WhatsApp Q&A Support
Participation Certificate To All Participants
Learn:
Healthy Baking Recipes
Vegan & Gluten-free Baking Techniques
Required Equipment, Sourcing Raw Materials
Storage, Preserving, And Packaging
Selecting Vendors, Licensing, Certification
Marketing & Branding Through Social Media
Date & Time: 06-08 July 2023 | 4-6 PM
Program Coach:
Priya Vijan, Expert Plant-based Baker & Chef
Priya Vijan is a plant-based food, health and fitness enthusiast. She has been among the top 11 of Masterchef India Season 7. She currently runs a home-based bakery, Melt It Down, which provides plant-based, gluten-free, refined flour-free and nutrient-dense confectionery. Her ebook- Slick Belly is dedicated to plant-based recipes.
Contact on Whatsapp @ +91 9755290926 or +91-9548714775 or +91-8447412948 for any queries.
Cancellation Policy:
The participation fee is non-refundable and non-transferable.
The personal information of each participant is secure with us. Your privacy is guaranteed.
In case of program cancellation by Wellcure, users will be refunded 100% of the program fee; which should reflect in their accounts in 5-7 working days.
Disclaimer: The health journeys, blogs, videos and all other content on Wellcure is for educational purposes only and is not to be considered a ‘medical advice’ ‘prescription’ or a ‘cure’ for diseases. Any specific changes by users, in medication, food & lifestyle, must be done under the guidance of licensed health practitioners. The views expressed by the users are their personal views and Wellcure claims no responsibility for them.