The Millets Khakhra Combo includes a variety of delicious and nutritious khakhras made from different millet grains. Here's a description of each khakhra flavor in the combo: Jowar Khakhra Peri Peri: This khakhra is made from jowar (sorghum) flour and is infused with the bold and spicy flavors of peri peri seasoning. It offers a delightful combination of crunchy texture and a tangy, zesty taste. Jowar Khakhra Masala: Prepared with jowar flour, this khakhra is generously seasoned with aromatic Indian spices. It brings a burst of flavors to your palate, including the richness of masala, making it a perfect savory snack option. Ragi Khakhra Masala: Ragi (finger millet) is the main ingredient in this khakhra, which is blended with an array of masalas (spices). It provides a unique taste and texture, with the goodness of ragi and the aromatic spice blend coming together for a flavorful experience. Ragi Khakhra Peri Peri: This variant combines the wholesome benefits of ragi with the fiery flavors of peri peri seasoning. The result is a crispy, spicy khakhra that satisfies your cravings for both taste and crunch.

Jowar Khakhra Peri Peri: This khakhra is made from jowar (sorghum) flour and is infused with the bold and spicy flavors of peri peri seasoning. It offers a delightful combination of crunchy texture and a tangy, zesty taste. Jowar Khakhra Masala: Prepared with jowar flour, this khakhra is generously seasoned with aromatic Indian spices. It brings a burst of flavors to your palate, including the richness of masala, making it a perfect savory snack option. Ragi Khakhra Masala: Ragi (finger millet) is the main ingredient in this khakhra, which is blended with an array of masalas (spices). It provides a unique taste and texture, with the goodness of ragi and the aromatic spice blend coming together for a flavorful experience. Ragi Khakhra Peri Peri: This variant combines the wholesome benefits of ragi with the fiery flavors of peri peri seasoning. The result is a crispy, spicy khakhra that satisfies your cravings for both taste and crunch.

To ensure the freshness and quality of your Millets Khakhra Combo, it is important to store them properly. Store the khakhras in an airtight container or resealable bag to prevent exposure to air and moisture. Keep them in a cool, dry place away from direct sunlight and heat sources, as excessive heat can lead to a loss of crispness. It's best to store the different varieties separately or use dividers to prevent cross-flavoring. By following these storage instructions, you can enjoy these delicious and nutritious millet khakhras at their best for an extended period.

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