Wellcure
This is a raw form of halwa. Yes! No cooking involved. For many, raw halwa may be novel idea but it surely is a great way to up the intake of raw veggies and nuts. This sure tastes as good as the cooked version.
● Beetroot: 2
● Honey or Jaggery: 3-4 tsp
● White coconut shredded: ¼ cup
● Cardamom powder: 1 tsp
● Nuts of your choice: ¼ cup (Almond, Cashews, or crushed peanuts)
● Clean the beets and finely chop in chopper.
● Remove the extra water from the chopped beetroot.
● Mix honey, nuts and chopped beetroot together.
● If the above mix is little lose then add coconut powder on it.
● Mix well. Press into a steel plate or container. Refrigerate the mix for a while.
● Delicious beetroot halwa is ready to serve!
Eating guide:
Image credit for title pic: www.vegbowl.in
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09:48 PM | 22-12-2018
Another version is to steam beetroot and then grate it. Instead of honey one can use raw sugar also.
Reply05:15 PM | 20-12-2018
Tried it, was delicious even without a sweetener. Added some walnuts
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