Wellcure
Faalsa or Phalsa is a summer fruit, available only from April to June. It is a small fruit, looks like Jamun and has high nutritive value. It is a storehouse of vitamins and is known to have a cooling effect. How about putting some in-season phalse into a homemade summer quencher! Here’s a simple recipe to prepare the refreshing and nutritious Faalse ka Sherbet, without any artificial sweeteners!
Eating Guide:
Image courtesy for title pic: www.newsstate.com
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