Wellcure
Yes, one can do even the traditional bharwan karela oil free! The traditional karela recipes mostly call for deep frying karela or else use a lot of oil. But as with a whole lot of other food options, you need not miss out on the spicy, tangy taste of stuffed karela just because of oil. Combine your regular spices, grated coconut or powdered peanut, and enjoy a delightfully new version of bharwaan karela. For health benefits or for taste, find your own reasons to enjoy karela - guilt-free!
Serve hot!! Enjoy the goodness of nature on your plate!
Eating guide:
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11:20 AM | 14-08-2018
Ah love this one. Never knew we could make this recipe with minimal oil
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