Ragi Pancake with Spiced Syrup- toddler-friendly! Dairy-free!

Hema

Natural Healing Guide

05:00 PM | 17-01-2020
Prep Time
2 hours 15 minutes
Cook Time
10 minutes
Servings
1 servings

Pancakes are usually liked by most. They usually contain wheat, milk, sugar, and eggs and are cooked in butter. This finger millet pancake will make a great healthful substitute for regular pancakes. Serve it warm with the spiced syrup and you have an all-time favorite that’s so easy to make.

Ingredients

For Pancake

  • Ragi flour: 1/3 cup
  • Rice flour: 2 tbsp
  • Warm Water: 1/3 cup
  • Jaggery powder: 4 tbsp
  • Vanilla extract: few drops
  • Rock salt: a pinch
  • Poppy seeds: ½ tsp
  • Fresh coconut: 2 tbsp (grated)
  • Flax powder: 1 tbsp

For Syrup

  • Jaggery powder: 5 tbsp
  • Water: ¾ cup
  • Cinnamon: 2 sticks (1-inch sticks)
  • Cloves: 4 nos
  • Dry ginger powder: ½ tsp(optional)

Method

  • Mix ragi flour, rice flour, salt, jaggery powder, flax powder and warm water to make a batter.
  • Add more water if needed, to get a batter that is thick but has pouring consistency.
  • Allow the batter to rest for two hours.
  • To make the syrup, place all syrup ingredients in a pan and boil until you have a thick syrupy liquid. Do consider that it will thicken a little on cooling.
  • Allow to cool. Let the spices stay in the syrup. Just before serving, strain the syrup to separate the spices.
  • After the pancake batter has rested for 2 hours it is ready to be cooked.
  • Heat a tawa, place some poppy seeds at the centre of the tawa and pour a ladle of pancake batter on top of it. Let the batter spread of its own.
  • Cover and cook for 4 mins on medium to low flame.
  • Remove cover and turn the pancake over and cook without cover for 4 -5 minutes.
  • Serve warm with spiced syrup.

Wellcure Tip:

  • Try to replace half the quantity of water with coconut milk to make the batter. It gives a rich creamy texture.

     

Eating Guide

  • Food group: millets and nuts
  • Millets are gluten-free, rich in fiber and high on nutritional value. They are a good option to add variety to your meals or when want to go grain-free.

Help Vote (13)
Comments (4)


Disclaimer: The health journeys, blogs, videos and all other content on Wellcure is for educational purposes only and is not to be considered a ‘medical advice’ ‘prescription’ or a ‘cure’ for diseases. Any specific changes by users, in medication, food & lifestyle, must be done under the guidance of licensed health practitioners. The views expressed by the users are their personal views and Wellcure claims no responsibility for them.


Wellcure

11:46 AM | 28-08-2020

Hi Talwinder, Gaining weight is possible by going on a plant-based diet. You can read this blog for more information : https://www.wellcure.com/body-wisdom/363/healthy-weight-gain-on-a-plant-based-lifestyle

Reply
Talwinder sidhu

07:08 PM | 27-08-2020

Mam I want to gain weight as per plant based diet. What you suggest on regular basis?

Reply
Anchal Kapur

08:29 AM | 25-07-2020

Won't it stick on the tawa?

Reply
Hema

09:48 AM | 25-07-2020

It doesn't stick if the tawa is really well heated and the tawa is well seasoned.


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This red rice banana dosa is a regional recipe or cusines of India. ...

Ragi masala roti- Dairy-free, gluten-free.

Ragi or Finger Millet is a whole grain, which is gluten-free. It is a ...

Kuttu Dosa - when you want to go grain-free!

Kuttu or buckwheat is a popular ingredient used during fasting days. K...

Plantain Pith Red Rice Dosa

Plantain pith is a very common vegetable in few parts of coastal India...

Veg. Masala Omelette - egg less!

Here is a simple recipe that you can try as a replacement for your reg...

Kathi Roll

Mooli and Singhade Ki Roti – gluten-free!

Non-gluten flours are very flavourful and have their own unique earthy...

Surti Papdi Lilva beans rice flour rotti ( Ak...

Akki rotti with lilva beans also called avarekai is a delicacy of karn...

Red Rice Tapioca Dosa

Tapiocais a starch extracted from cassava root. It consists of almost ...

Ragi Pancake with Spiced Syrup- toddler-frien...

Pancakes are usually liked by most. They usually contain wheat, milk, ...

Jowar (Sorghum) Uthappam- oil-free!

Traditionally uttapams were made with leftover batter after making dos...

Sorghum (Jowar) Dosa – From whole kernels!

Crispy dosas are welcome anytime of the day. Millets are a great way t...

Appam (Pancake) - without baking soda or yeas...

Appam a type of pancake, originating from the Indian subcontinent, mad...

Dairy-Free & Sugar-Free Kheer with Sama Rice

Millets are great replacements for our staple grains of rice & wheat. ...

Ragi Porridge - for babies

Ragi is a variety of millets rich in calcium and iron. Here"s a recipe...

Instant Ragi Porridge

Ragi is a variety of millets rich in calcium and iron. Here"s a recipe...

Millet khichdi - add diversity to the grains ...

I get very excited when I am able to feed something healthy to my todd...

Bajra Roti - gluten free dinner option!

Explore alternatives to having just wheat roti for most meals. Nature ...

Grain Free Dairy Free Pizza

Pizzas are an all time favourite food for kids (and adults as well). W...

Samak Rice Sandwich - go grain-free!

What if you could get to make your own bread to put together a yummy s...

Jowar Roti - add variety to your grains!

Explore alternatives to having just wheat roti for most meals. Nature ...

Ragi Idli - healthy, gluten-free snack!

Ragi or Finger Millet is a whole grain, that is gluten-free. It is a s...

Millets and Lentils Adai

Oil-free, gluten-free, spicy thick pancakes from South India served wi...

Ragi Dumplings - oil-free, gluten-free, mille...

Ragi dumplings, known as Ragi Amini Kozhakattai is a traditional glute...

Sama Peanut Curd Rice - dairy-free, grain-fre...

No south Indian meal is complete without a serving of curd rice. It&#3...

Ragi Dosa - grain-free, gluten-free meal!

Ragi or Finger Millet is a whole grain, which is gluten-free. It is a ...

Millet Cutlet- gluten-free, dairy-free meal i...

How about giving the humble millet a snazzy make-over? A healthy, flav...

Sama & Rajma Salad - Gluten free

Here is a sama millet recipe in salad style. Teamed with the goodness ...

Lemony peppery millet rice - with raw veggies

Millet rice is a good option to add diversity to the grains you eat. M...

After school oil free vegetable poha(oilfree)

Poha or pohe is a quick snack made of beaten rice or flattened rice. I...

Modak - gluten free, refined sugar- free, dai...

Ukdiche Modak in Marathi, Thengai Poornam Kozhakattai in Tamil, Kai Ka...

Millet Dessert - Dairy free! Refined sugar-fr...

Dairy-free, refined sugar -free, grain-free, gluten-free and a yummy f...

Ragi masala roti- Dairy-free, gluten-free.

Ragi or Finger Millet is a whole grain, which is gluten-free. It is a ...

Barnyard Millet curry leaves rice

Curry leaves along with imparting a great aroma to food, is also a tre...

Millet Mulligatawny- National soup of India! ...

Mulligatawny is a soup which originated from South Indian cuisine. It"...

Little millet in Coconut milk – Oil-Free!

Cooking rice in coconut milk with mild spices is quite common is South...

Sama Paal Kozhukattai/ Sama dumplings kheer -...

Paal kozhukattai is a traditional dessert made of rice dumplings in a ...

Millet Pidi Kozhakattai/ South Indian Muthiya...

The Upma Kozhukattai or pidi kozhukattai is one of the most popular sn...

Kodo Millet Bisi bele Bhath – Oil-free!

Bisi bele bhath, is a spicy, rice-based dish with origins in the state...

Lauki Muthiya – Gluten-Free! Oil-Free!

Muthiyas are very popular in Gujarat. It derives its name from the gri...

Ragi Banana Pancake with Spiced Syrup - toddl...

Pancakes usually contain wheat, milk, sugar and eggs and are cooked in...

Varagu with Vegetables

Jowar Khichu – Gluten-Free! Oil-Free!

“Khichu” in Gujarati is actually a dough from which tradit...

Mushroom Green Peas Risotto with Little Mille...

The yummiest creamiest flavourful full risotto and without cream or bu...

Sprouted, popped oil-free ragi flour snack

Sprouted and popped ragi flour is not only nutritious but ready to eat...

Eggless Christmas Cake – Gluten-free! Dairy...

What"s Christmas without a fruity spice flavored plum cake? And guess ...

Sorghum Sankati (Jowar Balls) - gluten-free!

In our quest to find gluten-free, whole foods Jowar is an excellent al...

Sorghum (Jowar) Khichdi- Oil-free! Gluten-fre...

Here is a meal-in-a- dish! Tasty and healthy and this one is to stay a...

Ragi Pancake with Spiced Syrup- toddler-frien...

Pancakes are usually liked by most. They usually contain wheat, milk, ...

Oil-Free Chaat-Style Millet Bhel!

Evening times are when we usually crave something spicy, tangy and sna...

Jowar (Sorghum) Uthappam- oil-free!

Traditionally uttapams were made with leftover batter after making dos...

Kodo Millet Coriander Rice - Oil-Free!

Millets can be used in any recipe in place of rice. Here is a flavourf...

Kodo Millet Methi rice - gluten-free complete...

Flavourful methi rice in its millet avatar. Simple, easy, wholesome an...

Sorghum (Jowar) Dosa – From whole kernels!

Crispy dosas are welcome anytime of the day. Millets are a great way t...

Sama Millet Coconut Rice- Oil Free!

A simple south Indian dish made flavorful by the tempering ingredients...

Kodo Millet Pulao – a simple grain-free mea...

I tried out this millet pulao which turned so good! I had some boil...

Ragi Mudde (Finger Millet Balls) - add the go...

Ragi Mudde, Ragi Sangati or kali is a wholesome meal in the state of K...

Savory Bajra Sevai Upma - a simple millet bas...

Bajre ki Khichdi- Dairy free!

Bajra khichdi is a warming and nutritious khichdi made during winters....

Bajra (Pearl Millet) Probiotic - Dairy-free!

Kambu in Tamil is known as ‘Pearl millet" in English and ‘...

Foxtail Millet Bread